SLYM Automatic Dough Roller SL-240(B)
Suitable Products:
Bread, Dim Sum, Steamed Bun and Chinese Hamburger.
Features:
广泛运用于面包、馒头、包子等食品加工,自动化完成面团的揉压、翻转、折叠、计数、撒面、出面转换、停机的工序,压制的面团表面光滑,组织细密。
Bread, Dim Sum, Steamed Bun and Chinese Hamburger.
Features:
- It is applied to make dough before bread, steamed bun's forming process.
- The dough rolling times (From Once to 99 Times) can be settled on the control panel, the machine has memory function of dough pressing time.
广泛运用于面包、馒头、包子等食品加工,自动化完成面团的揉压、翻转、折叠、计数、撒面、出面转换、停机的工序,压制的面团表面光滑,组织细密。
型号 (Model) | : | SL - 240 (K) / (B) |
生产能力 (Capacity) | : | <=1000 kg / h |
压面厚度(Dough Sheet Thickness) | : | 8 - 25 mm |
压面宽度(Dough Sheet Thickness) | : | < 500 mm |
功率 (Power) | : | 3 KW |
机重 (Machine Weight) | : | 600 kg |
外型尺寸 (Overall Dimension) | : | 2500 x 1010 x 1460 mm |